This Salted Caramel Pie is very easy to make & doesn’t require a sugar thermometer. The yin-yang flavour combination of the salted caramel is further enhanced with the dark chocolate pieces peppered through the biscuit base and the 2 ingredient chocolate sauce to serve. It can be made ahead of time making it the perfect dessert for dinner parties!
A Baked Alaska is perfect when you want to have some baking excitement in the kitchen! A dome of ice cream sits on a sponge cake which is encased in a layer of marshmallow-y meringue before being baked in the oven! It’s the ultimate warm frozen dessert and is sure to wow your guests! In this instance strawberry ice cream and sponge is used.
Strawberry Ice Cream is the perfect refreshing dessert for warm summer days. It’s packed with seasonal strawberries, and it’s the perfect frozen dessert to be enjoyed on its own, drizzled with chocolate sauce, or even served alongside other desserts!
These homemade strawberry yogurt lollies are super refreshing and a doddle to make. In fact it’s a great child friendly recipe (though some supervision may be needed depending upon the age and skill of the child). Containing fresh strawberries, yogurt and just a small amount of added refined sugar, these homemade popsicles are a great guilt free summer time treat.
Flavoured with the popular combination of raspberry & white chocolate, these mini trifles are not only elegant and eye catching but are also a perfect dessert for dinner parties. They’re ideal regardless of the number of guests.
With a classic flavour combination, this Pear and Almond Tart not only looks inviting but also tastes amazing. This frangipane tart, which was glazed with a little apricot jam to produce a wonderful sheen to the bake.
This delicious and
eye catching dessert is perfect when hosting a dinner party not least
because it is super easy to make, looks and tastes amazing, but needs to be made a few hours
ahead of time allowing you to be the perfect attentive host! The luxurious orange posset is teamed with a naturally vibrant
rhubarb and orange jam, which not only provides aesthetic interest and
combines a flavour combination which really works, but the sharpness of
the rhubarb breaks up the richness of the dessert beautifully.
Think of this dessert as an easy baked cheesecake. With creamy cheesecake like curds, colourful berries and
contrasting texture courtesy of the almond crumble, this traditional Indian dessert of Baked Bengal Curds is certainly one to try. It is naturally gluten free.