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Cook Once Eat Twice hosted by Corina at searching for Spice

 

We Should Cocoa hosted by Choclette over at Tin & Thyme

 

Reader Interactions

Comments

  1. Once Upon a Food Blog

    Hi Angela. These robins are totally gorgeous. I'm definitely going to make them over the holidays x

    • Angela - Only Crumbs Remain

      Aw thankyou Anna, hope you have as much fun making and sharing them with others as I have
      Angela xx

  2. Sammie

    I had already pinned these and then saw them on #WeShouldCocoa they are so cute. Perfect for making and sending into school for Christmas parties, or handing out to our post lady/man and delivery drivers. Really l8ke this recipe and design.

    • Angela - Only Crumbs Remain

      Aw thankyou so much Sammie 🙂
      Angela x

  3. Choclette Blogger

    I hope you find enough hours in the day too Angela. I know we'll be in for some very special treats. Your cupcakes are super cute. Individual ones would make a lovely gift for the neighbours instead of a card. Thanks for sharing with #WeShouldCocoa.

    • Angela - Only Crumbs Remain

      I'm definitey going to have to be more organised than usual if I want to get posted all of my ideas Choclette!
      Angela x

  4. Kate Glutenfreealchemist

    These cupcakes are so cute and would be perfect for any Christmas table! I love Robins…. they are so iconically British and Christmassy….. x

    • Angela - Only Crumbs Remain

      A thankyou Kate, we love robins too – they always make us smile 🙂
      Angela x

  5. Kirsty Hijacked By Twins

    Oh wow these cupcakes look amazing! Like Eb's, my kiddies would love them! Thank you for sharing with #CookBlogShare x

    • Angela - Only Crumbs Remain

      Thankyou so much Kirsty
      Angela x

  6. Eb Gargano

    These look so cute!! My kids would go mad for them I'm sure. Congrats on your Foodies chart position BTW – I remember when we were going to race each other to number #250 and now look at us both in the top 100! Race you to top 50 😉 Eb x

    • Angela - Only Crumbs Remain

      Aw thankyou Eb, we shared some of these with Mr E's work colleagues & many of those ended up being taken home for their children too.
      Haha, yes, I do remember Eb 🙂 And now we've finally climbed to the dizzy heights of the actual 100! I was so excited when I saw the new rankings that I did a dance around the kitchen – FurBaby wondered what on earth was going on! Hahaha, I'm more than sure you'll be in the top 50 very soon Eb, you've got such an AMAZING blog 🙂
      Angela xx

  7. Kat BakingExplorer

    They are so cute! And I think even I could manage to decorate them in the adorable Robin design! Thanks for linking up to #TreatPette

    • Angela - Only Crumbs Remain

      Thankyou so much Kat 😀 I'm certain you'd definitely be able to decorate the robins with the fondant. You're more than welcome, it's a lovely linky.
      Angela x

  8. Charlotte Oates

    These are so cute Angela <3

    I love the bokeh effect you've got in your pictures too. Christmas is such a fun time for food photography isn't it.

    • Angela - Only Crumbs Remain

      Thankyou Charlotte 🙂 I had a lot of fun going for the bokeh effect with these cupcakes. You're right, Christmas food photography is great – there are so many fun props which can be included
      Angela xx

  9. helen

    these are so cute Angela, and they would be perfect for a Christmas bake sale or school fair!

    • Angela - Only Crumbs Remain

      Thankyou Helen,
      Angela x

  10. Louise Fairweather

    These are so cute – I made some little penguins ones last year like this, I may have to give these a go for the Xmas fayre #cookblogshare

    • Angela - Only Crumbs Remain

      Aw thankyou Louie, I recall your little penguin cupcakes from last yr, they were sooo cute 🙂
      Angela x

  11. Recipes Made Easy

    Oh these are quite simply adorable. Thank you for linking to #CookBlogShare

    • Angela - Only Crumbs Remain

      Aw thankyou so much Jacqui,
      Angela x

  12. Agness of Run Agness Run

    These cookies are so delightful and they reminded me of Angry birds, Angela! 🙂 Can't wait to give them a try. What kind of milk do you use?

    • Angela - Only Crumbs Remain

      Haha, somebody else mentioned Angry Birds too on IG 😀 I just used a semi skimmed cow's milk (it's what I ordinarily have in the fridge). I've not tried a cake batter with another milk, but I see no reason why it wouldn't work with a different milk after Agness all only a small amount is used to help create the correct 'dropping consistency'.
      Angela x

  13. Cat Sherrin

    These are so incredibly cute! I have a very soft spot for robins 🙂 I'll have to overcome my fear of fondant before I give these a go though haha x

    • Angela - Only Crumbs Remain

      Haha, it's funny how we can feel hesitant using certain ingredients isn't it 🙂 But trust me, these really are super easy to make Cat 🙂
      Angela x

  14. Donna Dundas

    These are so cute!! My daughters name is Robyn so we get weirdly obsessed with Robin things at Christmas. I don't think I'm neat enough to make them look this cook though. #CookBlogShare

    • Angela - Only Crumbs Remain

      Aw, what a lovely name you gave your daughter Donna – it surely means you need to give these a try this year 😉
      Angela x

  15. Johanna GGG

    really cute robin cupcakes – sylvia is interested in me doing some fondant decorating so maybe one of these days I will get my head around it – still feels quite foreign to me

    • Angela - Only Crumbs Remain

      Thankyou Johanna 🙂 I'm more than sure you'll be pleasantly surprised how easy these are to make if you give them a go with Sylvia.
      Angela x

  16. Monika Dabrowski

    These look so cute Angela, I would have loved to make these with my kids when they were younger, they've now lost all interest in baking unfortunately. Pinned!

    • Angela - Only Crumbs Remain

      Aw that's a shame Monika, though I would imagine they would still enjoy to see them on the Christmas table 😀 Thanks for your lovely comment,
      Angela x

  17. Deepika|TheLoveOfCakes

    Chocolate and orange is one of my favorite combos!! The fondant part isn't too intimidating..I would love to try these! But these are too adorable to eat 😀

    • Angela - Only Crumbs Remain

      Hahaha, I'm sure you'll get past that the fact that 'they're too adorable too eat' Deepika – after all we're talking chocolate-orange 😉 You're right the fondant work is pretty easy – just roll it out and cut a shape.
      Angela x

  18. Corina Blum

    These are just so cute Angela and I love the fact that they are chocolate orange flavoured! I definitely want to make them with my kids if we have time. Thanks so much for sharing with #CookOnceEatTwice x

    • Angela - Only Crumbs Remain

      Thankyou so much Corina 🙂 Both hubby & I love choc orange – particularly at this time of year – it just seemed to be the obvious choice especially with the fondant being chocolate flavoured too. If you and your children get chance to make them do share a pic of them with me 🙂
      Angela x

  19. Jennifer Bliss

    These are so adorable! Beyond Words…ADORABLE!!!!

    • Angela - Only Crumbs Remain

      Aw thankyou Jennifer 🙂

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