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  1. Jenny

    oooooh Angela I would be so thrilled to have some of these on Valentines day – heck any day to be fair. Your homemade chocolates are always so beautiful x x

    • Angela - Only Crumbs Remain

      You and me both Jenny – if you hadn't already guessed I'm a huge fan of fudge 😀
      Angela x

  2. Kirsty Hijacked By Twins

    Oh My Goodness!!! YES PLEASE! Angela this looks and sounds amazing, I love fudge but have not had much success making it, I really must try again. Thank you for sharing with #CookBlogShare x

    • Angela - Only Crumbs Remain

      Haha, thankyou Kirsty 🙂 I really would recommend re-visiting fudge making when you get chance Kirsty. The first few times I tried to make fudge was an utter disaster but it's soooo much easier with a thermometer. 🙂
      Angela x

  3. Corina Blum

    Oh this fudge sounds amazing Angela, especially with the caramel swirled into it plus the chocolate ganache! Yummy! Thank you so much for sharing with #CookOnceEatTwice x

    • Angela - Only Crumbs Remain

      Thankyou Corina 🙂
      Angela x

  4. Nickki

    I’ve been dreaming of this fudge ever since I saw it Instagram – it looks SO good! I’ve pinned the recipe and will definitely give it a try soon �� Many thanks, Nicola x

    • Angela - Only Crumbs Remain

      It's what dreams are mae of isn't it – so glad it featured in yours 😀 Hope you enjoy it as much as we have Nickki 🙂
      Angela x

  5. Eb Gargano

    Oh wow Angela – what a recipe! I love those sprinkles 😀 And I love the idea of drizzling that 'spare' caramel over ice cream or pancakes…YUM!! Eb x

    • Angela - Only Crumbs Remain

      Haha, those sprinkles were made for this fudge weren't they – picked them up in Tesco on a whim really but so glad I did. And of course if you don't fancy the spare caramel on icecream or over pancakes tou could just use a spoon 😉
      Thanks Eb 😀
      Angela x

  6. Patrick Looney

    This is all I need for Valentines Day!

    • Angela - Only Crumbs Remain

      ThankMe too Patrick 🙂
      Angela

  7. Recipes Made Easy

    very decadent I bet the contrast in textures between the fudge and the caramel is delicious.

    • Angela - Only Crumbs Remain

      It's so yummy to come across a pocket of caramel Jacqui 😀
      Angela x

  8. Johanna GGG

    wow I admire your fudge making skills – looks amazing and so delicious – chocolate caramel would be my fave flavour combo I think

    • Angela - Only Crumbs Remain

      Aw thankyou Johanna, that trust me it really isn't difficult with a sugar thermometer – and it's so worth all of that stirring 😀
      Angela x

  9. Monika Dabrowski

    This is lovely, as always, looks so professional, the gooey caramel inside sounds great! If you ever decide to open up a little dessert shop let me know, I'd be a regular customer:)

    • Angela - Only Crumbs Remain

      Will do Monika lol 😀
      Angela x

  10. Kate Glutenfreealchemist

    Ooh yes….. I can 'Imagine sinking my teeth into a piece of dark rich fudge, with pockets of caramel'…… But to be sure, I think you need to send some over ASAP! x

    • Angela - Only Crumbs Remain

      Lol xx

  11. Kat BakingExplorer

    Yes please!!! This sounds amazing!

    • Angela - Only Crumbs Remain

      It so was Kat 🙂 Thankyou
      Angela x

  12. Deepika|TheLoveOfCakes

    Thanks for another crazy addictive fudge recipe Angie!! I just realized you have so many amazing fudge recipes here! I really need to buy myself a thermospatula to try a couple of these 🙂

    • Angela - Only Crumbs Remain

      Hahahha, yeah there are one or two fudge recipes on the blog Deepika – what can I say, I quite like fudge 😉 Those thermospatulas are brilliant, so useful for so many baking tasks.
      Angela x