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About Angela

Angela a keen home baker started Only Crumbs Remain. When Angela decided to give up blogging to pursue her passion of making ceramics she passed the reins to cookery writer Jacqueline Bellefontaine who continues to expand the blog with recipes born from a love of baking and all things sweet.

Reader Interactions

Comments

  1. Jenny

    oooooh Angela I would be so thrilled to have some of these on Valentines day – heck any day to be fair. Your homemade chocolates are always so beautiful x x

    • Angela - Only Crumbs Remain

      You and me both Jenny – if you hadn't already guessed I'm a huge fan of fudge 😀
      Angela x

  2. Kirsty Hijacked By Twins

    Oh My Goodness!!! YES PLEASE! Angela this looks and sounds amazing, I love fudge but have not had much success making it, I really must try again. Thank you for sharing with #CookBlogShare x

    • Angela - Only Crumbs Remain

      Haha, thankyou Kirsty 🙂 I really would recommend re-visiting fudge making when you get chance Kirsty. The first few times I tried to make fudge was an utter disaster but it's soooo much easier with a thermometer. 🙂
      Angela x

  3. Corina Blum

    Oh this fudge sounds amazing Angela, especially with the caramel swirled into it plus the chocolate ganache! Yummy! Thank you so much for sharing with #CookOnceEatTwice x

    • Angela - Only Crumbs Remain

      Thankyou Corina 🙂
      Angela x

  4. Nickki

    I’ve been dreaming of this fudge ever since I saw it Instagram – it looks SO good! I’ve pinned the recipe and will definitely give it a try soon �� Many thanks, Nicola x

    • Angela - Only Crumbs Remain

      It's what dreams are mae of isn't it – so glad it featured in yours 😀 Hope you enjoy it as much as we have Nickki 🙂
      Angela x

  5. Eb Gargano

    Oh wow Angela – what a recipe! I love those sprinkles 😀 And I love the idea of drizzling that 'spare' caramel over ice cream or pancakes…YUM!! Eb x

    • Angela - Only Crumbs Remain

      Haha, those sprinkles were made for this fudge weren't they – picked them up in Tesco on a whim really but so glad I did. And of course if you don't fancy the spare caramel on icecream or over pancakes tou could just use a spoon 😉
      Thanks Eb 😀
      Angela x

  6. Patrick Looney

    This is all I need for Valentines Day!

    • Angela - Only Crumbs Remain

      ThankMe too Patrick 🙂
      Angela

  7. Recipes Made Easy

    very decadent I bet the contrast in textures between the fudge and the caramel is delicious.

    • Angela - Only Crumbs Remain

      It's so yummy to come across a pocket of caramel Jacqui 😀
      Angela x

  8. Johanna GGG

    wow I admire your fudge making skills – looks amazing and so delicious – chocolate caramel would be my fave flavour combo I think

    • Angela - Only Crumbs Remain

      Aw thankyou Johanna, that trust me it really isn't difficult with a sugar thermometer – and it's so worth all of that stirring 😀
      Angela x

  9. Monika Dabrowski

    This is lovely, as always, looks so professional, the gooey caramel inside sounds great! If you ever decide to open up a little dessert shop let me know, I'd be a regular customer:)

    • Angela - Only Crumbs Remain

      Will do Monika lol 😀
      Angela x

  10. Kate Glutenfreealchemist

    Ooh yes….. I can 'Imagine sinking my teeth into a piece of dark rich fudge, with pockets of caramel'…… But to be sure, I think you need to send some over ASAP! x

    • Angela - Only Crumbs Remain

      Lol xx

  11. Kat BakingExplorer

    Yes please!!! This sounds amazing!

    • Angela - Only Crumbs Remain

      It so was Kat 🙂 Thankyou
      Angela x

  12. Deepika|TheLoveOfCakes

    Thanks for another crazy addictive fudge recipe Angie!! I just realized you have so many amazing fudge recipes here! I really need to buy myself a thermospatula to try a couple of these 🙂

    • Angela - Only Crumbs Remain

      Hahahha, yeah there are one or two fudge recipes on the blog Deepika – what can I say, I quite like fudge 😉 Those thermospatulas are brilliant, so useful for so many baking tasks.
      Angela x

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