Angela OnlyCrumbsRemain

Baking Crumbs – April 2018

April 1, 2018 by Angela OnlyCrumbsRemain 15 Comments

Welcome to April’s #BakingCrumbs linky! This is the place for
bloggers to share their baking recipes, and non-bloggers to find new
ideas to whet their appetite. This post contains a full round up of March’s bakes where I also highlight what I recreated from the recipes linked up!

March Baking Crumbs on Only Crumbs Remain

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Chocolate Mini Eggs with Popping Candy

March 22, 2018 by Angela OnlyCrumbsRemain 12 Comments

You’re going to love these Easter Chocolate Mini Eggs which are filled with Popping Candy! They’re easy to make and are a whole lot of fun to eat!

Chocolate Mini Eggs with Popping Candy perfect Easter confectionery treat

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How to make Easter Eggs

March 18, 2018 by Angela OnlyCrumbsRemain 15 Comments

It’s pretty easy to make your own Easter Eggs at home. As well as being lots of yummy fun, it’s the perfect way to customise them with your favourite confectionery.

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Easter Chick Cupcakes with video tutorial

March 12, 2018 by Angela OnlyCrumbsRemain 16 Comments

These fun Easter Chick Cupcakes are as easy to make as they are effective. They’re bright and cheerful perfect for a bake sale or Easter party. The video tutotial further down the page takes you through the process step by step.

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Vegetarian Meat & Potato Pies

March 8, 2018 by Angela OnlyCrumbsRemain 17 Comments

Made with hot water crust pastry, these vegetarian meat & potato pies are pure comfort food. They make a delicious, yet humble, meal served with a few vegetables.

How to make a Vegetarian version of Meat & Potato Pies

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Baking Crumbs – March 2018

March 1, 2018 by Angela OnlyCrumbsRemain 22 Comments

Welcome to March’s #BakingCrumbs linky! This is the place for
bloggers to share their baking recipes, and non-bloggers to find new
ideas to whet their appetite. This post contains a full round up of
February’s bakes where I also highlight what I recreated from the recipes linked up!

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Salted Caramel Millionaire’s Fudge

February 27, 2018 by Angela OnlyCrumbsRemain 16 Comments

This Salted Caramel Millionaire’s Fudge recipe is inspired by the popular Millionaire’s Shortbread. Replacing the shortbread is a layer of dark rich fudge, topped with salted caramel, and finished with a layer of semi dark chocolate.

How to make Salted Caramel Millionaire's Fudge

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Rhubarb & Ginger Cake

February 25, 2018 by Angela OnlyCrumbsRemain 20 Comments

This Rhubarb & Ginger Cake is a version of the popular upside down cake. It is a lightly spiced cake which is easy to make. It makes great use of seasonal forced rhubarb which marries well with warming ginger.

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Double Chocolate Orange Cupcakes

February 17, 2018 by Angela OnlyCrumbsRemain 24 Comments

These Double Chocolate Orange Cupcakes are a chocoholics dream! With real chocolate in both the sponge and the buttercream, and finished with an oven-dried slice of orange you’ll soon be making another batch of these yummy cupcakes.

Double Cocolate Orange Cupcakes finished with an oven-dried slice of orange.

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Chocolate Caramel Fudge

February 10, 2018 by Angela OnlyCrumbsRemain 24 Comments

This decadent Chocolate Caramel Fudge recipe is a must try! Caramel is rippled into the traditionally made fudge before being coated with a semi dark chocolate and finished with sprinkles!

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